Stations $40.00 Service Package

Price $40.00 per guest with a minimum guarantee of 100 guests.

*Plus Service charge 18%

Station no 1
Wheat, white dinner rolls, sliced baguettes with butter and pesto
Garden tossed salad Base: cherry tomato, cucumbers, red onion, shredded carrot, green olives, salad peppers, croutons, cheddar cheese

Served with choice of three dressings: Ranch, Cherry balsamic vinaigrette, Poppy seed, Cajun buttermilk, Italian, White French, Balsamic vinaigrette,1000 Islands.

Marinated cucumbers, tomatoes, peppers, and onions
Kale coleslaw

Station no 2
Green beans with garlic olive oil
Baked Potato Bar
Green onion, red onion, red pepper, bacon, Monty jack, cheese sauce, sour cream, butter,

Station no 3
Chicken paella: red hot, tabasco
Chef carved Smoked pork loin: mango salsa, brown mustard, BBQ sauce

All food selections are prepared from my own personal recipes. Feel free to contact me regarding ingredients or other questions about preparation (always willing to work with special diets)

Included in pricing; paper dinner napkins, heavy weight plastic forks and knifes, three compartment heavy gauge paper plates.

Palm leaf and wood replacement for paper goods buffet… $4.50 per guest additional

Please note: Clients are more than welcome to bring in your own paper goods….but we do not handle real china with this package.

Chef’s Pride also provides staffing for restocking of the buffet.

Service package

  • Linen napkins
  • Linen table clothes
  • 9oz clear plastic cups
  • 16oz clear plastic cups
  • 10oz foam cups
  • Totes to ice down beverages
  • Bar towels
  • Wine glasses
  • Coffee service
  • Containers for wine punch if interested
  • Professionally trained wait-staff and bartenders
  • We strongly suggest letting us handle your ice needs
  • Insurance for serving your alcohol
  • Serving cake or dessert table setup (plates and forks included)
  • Trash removal

Client responsible

  • All Tables, bars, buffet and chair setup
  • Delivery of all alcohol including beer taps, beverages, and pop mixes
  • Catering tent for staging and clearing we require 20×20 tent with 4 side curtains 8-eight foot tables if a tent and tables are needed, please add $550.00 to event

Pricing is based on events being held in Traverse City ending time of 11:00 pm.

Please note that if you would like to have two staffed bars there will be an additional $700.00 charge for the evening.

Pricing is based on events being held in Traverse City ending time of 11:00 pm.

Price $40.00 per guest with a minimum guarantee of 100 guests.

Paper Goods Price Quote with a minimum guarantee of 100 guests.
100 Guests at $40.00                                    $4,000.00
Service Charge 18%                                      $720.00
Michigan sales tax 6%                                   $283.20
Ice                                                                      $100.00
Tent and tables                                                $550.00
Amount Proposed                                         $5,653.00

Annual Food Event: Next scheduled date May 15, 2022 12:00 p.m.

If you are interested in securing your event a $600.00 Non-Refundable Deposit will be required in order to secure the date. Deposits are deducted off final billing.

Final guest count and payment in full are due 14 days prior to the event.

Feel free to contact me if you have any questions or concerns regarding your event.


Larry Burdek
Chef’s Pride Catering Inc.
Traverse City, Michigan
Phone (231) 943-9683