Bavarian Buffet $20.00

Price $20.00 per guest with a minimum guarantee of 100 guests plus 20% service charge.

Bavarian Buffet
Pretzels and German breads with beer cheese sauce and mustards
Apple salad
German potato salad (Warm)
Spaetzle served with sour cream parsley and paprika
Sourkaurt and sausage
Chicken Schnitzel

All food selections are prepared from my own personal recipes. Feel free to contact me regarding ingredients or other questions about preparation (always willing to work with special diets)

Included in pricing; paper dinner napkins, heavy weight plastic forks and knifes, three compartment heavy gauge paper plates.

Palm leaf and wood replacement for paper goods buffet… $4.50 per guest additional

Chef’s Pride also provides staffing for restocking of the buffet waiting ½ hour from the last person to eat then depart…. No additional services are available with this menu due to the amount of catering jobs at any given time.

Client is responsible for providing four eight foot banquet tables for buffet.

Price $20.00 per guest with a minimum guarantee of 100 guests plus 20% service charge.

Price Quote with a minimum guarantee of 100 guests.
100 Guests at $20.00                                                $2,000.00
Service Charge 20%                                                   $400.00
Michigan sales tax 6%                                              $144.00
Amount Proposed                                                      $2,544.00

Annual Food Event: Next scheduled date May 15, 2022 12:00 p.m.

***Please note we only provide bar tenders with service packages or china service*

If you are interested in securing your event a $600.00 Non-Refundable Deposit will be required in order to secure the date. Deposits are deducted off final billing.

Final guest count and payment in full are due 14 days prior to the event.

Feel free to contact me if you have any questions or concerns regarding your event.

Sincerely,

Larry Burdek
President/Chef
Chef’s Pride Catering Inc.
Traverse City, Michigan
Phone (231) 943-9683
chefburdek@outlook.com
www.leelanaucatering.com