Graduation Menu Lunch Menu $13.00

Menu # 1
Sour dough and cracked wheat dinner rolls with butter
Garden tossed salad served with two dressings
Broccoli with almond rice
Mesquite grilled chicken

Price $13.00 per guest with a minimum guarantee of 100 guests.
Price $14.00 per guest with a minimum guarantee of 75 guests.
Price $15.00 per guest with a minimum guarantee of 50 guests.

Menu # 2
Sour dough and cracked wheat dinner rolls with butter
Garden tossed salad served with two dressings
Green beans with almonds
Mostaccioli

Price $13.00 per guest with a minimum guarantee of 100 guests.
Price $14.00 per guest with a minimum guarantee of 75 guests.
Price $15.00 per guest with a minimum guarantee of 50 guests.

Menu # 3
Sour dough and cracked wheat dinner rolls with butter
Garden tossed salad with two dressings
Fiesta corn
Spaghetti
Meat sauce
Alfredo
Parmesan cheese

Price $14.00 per guest with a minimum guarantee of 100 guests.
Price $15.00 per guest with a minimum guarantee of 75 guests.
Price $16.00 per guest with a minimum guarantee of 50 guests.

Menu # 4
Sour dough and cracked wheat dinner rolls with butter
Fresh fruit display
Vegetarian pasta salad
Caesar salad
Grilled marinated chicken strips

Price $15.00 per guest with a minimum guarantee of 100 guests.
Price $16.00 per guest with a minimum guarantee of 75 guests.
Price $17.00 per guest with a minimum guarantee of 50 guests.

Menu # 5
Fresh fruit display
Country potato salad
Southwest chicken wraps
Vegetarian black bean wraps

Price $15.00 per guest with a minimum guarantee of 100 guests.
Price $16.00 per guest with a minimum guarantee of 75 guests.
Price $17.00 per guest with a minimum guarantee of 50 guests

Menu # 6
Sour dough and cracked wheat dinner rolls with butter
Garden tossed salad with two dressings
Cole slaw
Baked beans
Beef kabobs on a bed of rice

Price $16.00 per guest with a minimum guarantee of 100 guests.
Price $17.00 per guest with a minimum guarantee of 75 guests.
Price $18.00 per guest with a minimum guarantee of 50 guests.

Menu # 7
Sandwich Buffet
Choice of three salads:
Garden tossed salad with choice of two dressings : ranch, italian, cherry viniagrette, white french, cajun buttermilk, balsamic viniagrette.

Antipasta salad
Black bean and corn salad
Broccoli cole slaw
Caesar salad
Cheese display
Country potato salad
Cucumber salad
Linguine cannelloni bean salad
Macaroni salad
Mini pasta shells with seafood
Peas and peanuts salad
Salad substitutes add .50 per guest
Sliced marinated tomatoes
Sour cream and dill potato salad
Southern pea salad
Spaghetti salad
Spinach salad
Vegetable display
Vegetarian pasta salad
Waldorf salad

Sandwich fillings (choice of two)
Turkey
Ham
Roast beef
Corned beef
Salami
Chicken salad
Tuna salad
Ham salad
Egg salad

(Sandwich buffet includes: Fresh baked breads (white, wheat, and rye), american cheese, swiss cheese, lettuce, tomato, red onion, mayonnaise and mustard)

Price $17.00 per guest with a minimum guarantee of 100 guests.
Price $18.00 per guest with a minimum guarantee of 75 guests.
Price $19.00 per guest with a minimum guarantee of 50 guests.

Box lunches
1- Salad
1- Sandwich
1- Cookie
1- Red Delicious apple

Choices of salad include:
Cole slaw
Country potato salad
Cucumber salad
Macaroni salad
Pea salad
Sour cream and dill potato salad
Vegetarian pasta salad

Additional $1.00 per box for following salads substitues:
Antipasto salad
Broccoli cole slaw
Sandwich selections include:
Stacked ham and swiss cheese
Stacked veggie and swiss cheese
Waldorf salad
Roast beef with cheddar cheese
Turkey (regular or smoked) with American cheese
(all sandwiches include leaf lettuce)

Additional $1.00 per box for following substitute sandwich substitutes:
Black bean veggie wrap
Chicken salad on a croissant
Southwest chicken wrap
Sub’s-stacked ham, turkey, salami, American, and swiss cheese
Tuna salad on a croissant

Cookie selections:
Chocolate chip
Oatmeal raisin
Peanut butter
Sugar

Price $9.00 per guest with a minimum guarantee of 100 guests.

If you are interested in securing your event a $400.00 Non Refundable Deposit will be required in order to secure the date. Final guest count and payment in full are due 14 days prior to the event.

Feel free to contact me if you have any questions or concerns regarding your event.

Sincerely,

Larry Burdek
President/Chef
Chef’s Pride Catering Inc.
Traverse City, Michigan
Phone (231) 943-9683
chefburdek@gmail.com
www.traversecitychef.com